Lunch & Dinner
Monday-Friday 11am-close
Sat & Sun 4pm-close
SPECIALTIES
COMMON BOND BURGER
$1544 farms beef, gruyère, comté, bibb lettuce, heirloom tomato, dijonnaise, parmesan fries- Signature Item
BEEF BORGUIGNON
$16slowly braised beef, potatoes, ca rrots, pearl onions, baguette QUICHE LORRAINE
$14jambon de paris, caramelized onions , gruyère, petite side saladQUICHE FLORENTINE
$14garlic sautéed spinach, forest mushrooms, feta cheese, petite side saladHOT AND CRUNCHY SALMON
$18sautéed broccolini, carrots, wild mushrooms, sun-dried tomatoes, charred lemon, mango remouladeSTEAK FRITES
$20smoked petite tender, caramelized shallots, steak butter, green pepper corn bordelaise, parmesan shoestring friesSHRIMP AND GRITS
$17blackened gulf shrimp, cheese grits, creole sauce, cherry tomatoes, apple-wood smoked bacon, herb salad
FLATBREADS
white or honey wheat flax crust
WILD MUSHROOM AND GOAT CHEESE
$15forest mushrooms, brie, mozzarella , goat cheese, balsamic onions, truffle oilCHICKEN FLORENTINE
$15chicken, roasted garlic alfredo, mozzarella, sheep’s milk feta , baby spinach, confit cherry tomatoes, balsamic reduction, basilHEIRLOOM TOMATO AND HERBED RICOTTA
$13heirloom tomatoes, herbed ricotta , pomadoro sauce, shaved shallots, pine nuts, balsamic reduction- Chef Recommended
SPICY PEPPERONI AND GOAT CHEESE
$14deli style pepperoni, pomodoro sauce, goat cheese, fresh jalapeños
SALADS
STEAK AND BLUE CHEESE
$15mesquite smoked steak, bleu cheese (unpasteurized), carrots, radish, tomatoes, champagne vinaigretteBEET, ORANGE, AND GOAT CHEESE
$12roasted beets, baby arugula, goat cheese, blood oranges, marcona almonds, pumpernickelCHICKEN BÁNH MI
$14ginger-soy chicken, pickled daikon, red jalapeños, carrots, radish, cucumbers, fresh mint and cilantro, baguette with house made paté, sesame lime vinaigretteANCIENT GRAINS WITH CHICKPEA CROQUETTES
$13farro, kamut, baby spinach, romaine, cucumbers, tomatoes, red onions, roasted sunflower seeds, sheeps milk feta , sun-dried tomato ranch
SANDWICHES
Add Petite Salad + 3 | Add Parmesan Fries + 4 | Add Bowl of Berries + 4
CROQUE-MADAME
$13jambon de paris, gruyère, swiss, jalapeño béchamel, 63° egg (soft yolk), country sourdough*TEXAS CLUB
$12smoked turkey , applewood smoked bacon, bibb lettuce, heirloom tomato, swiss cheese, avocado, pepper corn aioli, classic white toastFRENCH DIP
$13shaved tri-tip steak, wild mushrooms, caramelized onions, gruyere, dijon horseradish cream, au jus, baguetteHEIRLOOM TOMATO AND BURRATA
$12fresh burrata cheese, baby arugula , heirloom tomato, balsamic onions, basil-parsley pistou, ciabattaHAM AND CHEESE BAGUETTE
$10jambon de paris, comte, dijon butter, on a baguette (or croissant +3)NASHVILLE HOT CHICKEN
$13spicy crisp chicken breast, brussels sprouts slaw, garlic aioliCHARCUTERIE BAGUETTE
$12prosciutto, cotto salami, pepperoni, peppadew cream cheese, herbed borisin, baby arugula, red onions, cornichons
SOUPS AND SIDES
BREAD BOARD
$6daily selection of bread, jam, and butterFRENCH ONION SOUP
$4caramelized onions, gruyère, croutonsTOMATO BASIL SOUP
$5garlic herb croutonsPARMESAN FRIES
$4Truffle Fries +2 | Poutine Fries (aged cheddar and beef gravy) +3CRISPY BRUSSELS SPROUTS
$6crispy brussels sprouts, pancetta, honey, balsamic onionsCHEESE GRITS
$4BROCCOLINI
$4ARTICHOKE DIP & FRESH BREAD
$11grilled artichoke hearts, fresh spinach, roasted garlic cloves, white wine cream, raclette cheese & a selection of fresh breadSOUP DU JOUR
$6chef's seasonal soup of the day