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Lunch & Dinner

Lunch & Dinner

Monday-Friday 11am-close
Sat & Sun 4pm-close

SPECIALTIES

  • COMMON BOND BURGER

    $15
    texas beef, gruyère, comté, bibb lettuce, tomato, dijonnaise, pain de mie bun, parmesan fries
  • Signature Item

    BEEF BORGUIGNON

    $16
    slow braised beef, potatoes, carrots, pearl onions, baguette

  • QUICHE LORRAINE

    $14
    jambon de paris, caramelized onions, gruyère, petit side salad

  • QUICHE FLORENTINE

    $14
    garlic sautéed spinach, forest mushrooms, feta cheese, petit side salad

  • SEARED SALMON

    $18
    almond crust, sweet potato puree, green beans, maple glaze

  • STEAK FRITES

    $20
    smoked petite tender, caramelized shallots, steak butter, green peppercorn bordelaise, parmesan shoestring fries

  • SHRIMP & GRITS

    $17
    blackened gulf shrimp, cheese grits, creole sauce, cherry tomatoes, applewood smoked bacon, herb salad

  • DUCK CONFIT

    $18
    white bean cassoulet, bacon sausage, spiced carrots, spinach, red onion relish

FLATBREADS

white or honey wheat flax crust

  • WILD MUSHROOM & GOAT CHEESE

    $15
    forest mushrooms, brie, mozzarella, goat cheese, balsamic onions, truffle oil

  • CHICKEN FLORENTINE

    $15
    chicken, roasted garlic alfredo, mozzarella, sheep’s milk feta, baby spinach, confit cherry tomatoes, balsamic reduction, basil

  • TOMATO & HERBED RICOTTA

    $13
    roasted tomatoes, herbed ricotta, pomodoro sauce, shaved shallots, pine nuts, balsamic reduction
  • Chef Recommended

    SPICY PEPPERONI & GOAT CHEESE

    $14
    pepperoni, pomodoro sauce, mozzarella, fresh jalapeños, goat cheese

SALADS

  • STEAK & BLUE CHEESE

    $15
    mesquite smoked steak, blue cheese, carrots, radish, tomatoes, champagne vinaigrette

  • BEET, ORANGE & GOAT CHEESE

    $12
    roasted beets, baby arugula, goat cheese, blood oranges, almonds, pumpernickel, orange tarragon vinaigrette

  • CHICKEN BÁNH MI

    $14
    ginger-soy chicken, pickled daikon, red jalapeños, carrots, radish, cucumbers, mint, cilantro, baguette with house made paté, sesame lime vinaigrette

  • ANCIENT GRAINS WITH CHICKPEA CROQUETTES

    $13
    farro, kamut, baby spinach, romaine, cucumbers, tomatoes, red onions, roasted sunflower seeds, sheep’s milk feta, sun-dried tomato ranch

  • POACHED SHRIMP

    $15
    poached gulf shrimp, soba noodles, carrots, shaved brussels sprouts, cucumber, mint, cilantro, cashews, soy chili vinaigrette

SANDWICHES

Add Petite Salad + 3 | Add Parmesan Fries + 4 | Add Bowl of Berries + 4

  • CROQUE-MADAME

    $13
    jambon de paris, gruyère, swiss, jalapeño béchamel, 63° egg (soft yolk), classic white bread

  • TEXAS CLUB

    $12
    smoked turkey, applewood smoked bacon, bibb lettuce, tomato, swiss cheese, avocado, peppercorn aioli, classic white bread

  • FRENCH DIP

    $13
    shaved tri-tip steak, wild mushrooms, caramelized onions, gruyère, dijon horseradish cream, au jus, baguette

  • TOMATO & BURRATA

    $12
    fresh burrata cheese, baby arugula, tomato, balsamic onions, basil-parsley pistou, country sourdough

  • HAM & CHEESE BAGUETTE

    $10
    jambon de paris, comtè, dijon butter (or croissant +3)

  • CHICKEN SALAD

    $13
    spiced chicken salad, romaine lettuce, swiss cheese, cranberries, almonds, croissant

  • GRILLED CHEESE

    $10
    gruyère, swiss, raclette cheese, sprouted sourdough (tomato soup +3)

  • SMOKED SALMON

    $14
    smoked salmon, lemon caper aioli, arugula, pickled red onion, avocado, croissant

  • NASHVILLE HOT CHICKEN

    $13
    spicy crisp chicken breast, brussels sprouts slaw, garlic aioli, pain de mie bun

  • CHARCUTERIE BAGUETTE

    $12
    prosciutto, cotto salami, pepperoni, garlic peppadew cream cheese, baby arugula, red onions, cornichons

SOUPS & SIDES

  • FRENCH ONION SOUP

    $4
    caramelized onions, gruyère, croutons

  • TOMATO BASIL SOUP

    $5
    garlic herb croutons

  • PARMESAN FRIES

    $4
    truffle fries +2 poutine fries (aged cheddar & beef gravy) +3

  • CRISPY BRUSSELS SPROUTS

    $6
    crispy brussels sprouts, pancetta, honey, balsamic onions

  • CHEESE GRITS

    $4

  • CHARCUTERIE & CHEESE

    $12
    daily selection of meats, cheese, fresh breads

  • ROASTED CAULIFLOWER

    $5

  • SWEET POTATO PUREE

    $4

  • ARTICHOKE DIP & FRESH BREAD

    $11
    grilled artichoke hearts, fresh spinach, roasted garlic, white wine cream, raclette cheese, fresh breads

  • SOUP DU JOUR

    $6
    chef’s seasonal soup of the day